Archives
  • May 2023
  • March 2023
  • February 2023
  • January 2023
  • December 2022
  • November 2022
  • September 2022
  • August 2022
  • July 2022
  • May 2022
  • April 2022
  • February 2022
  • January 2022
  • December 2021
  • September 2021
  • January 2021
Categories
  • Breakfast
  • Dessert
  • Diet
  • Drinks
  • Food & Recipes
  • Health
  • How to
  • Lunch
  • Restaurant
  • Reviews
  • Salad
Quants Bakery
Quants Bakery
  • Home
  • Food & Recipes
    • Breakfast
    • Dinner
    • Lunch
  • Dessert
  • Salad
  • Soup
  • Health
  • How to
  • Restaurant
  • Reviews
  • Dessert
  • Food & Recipes

Coffee Cake (Recipe)

  • January 11, 2021
  • Ryan
Delicious Dessert
Total
0
Shares
0
0
0

I have tried a lot of coffee cake recipes in the last few years, and the one I keep coming back to is a Bisquick recipe. This is odd for me; I really don’t like boxed mixes of anything. I find cake mixes to have an artificial and overly sweet flavor, frosting out of a can is even worse, and I really don’t even use pancake type mixes either. But there is just something about this coffee cake that is just perfect. Maybe it’s that it is the coffee cake I grew up on. Every Sunday morning my dad would make breakfast for the family. It might be cinnamon rolls, waffles, pancakes, but often, it was this coffee cake.

Maybe it is just nostalgia, but this coffee cake has is all. A moist fluffy cake, a buttery sweet topping, and the edges that get chewy where the sugary topping starts to caramelize. This works great in almost any size and shape vessel. Baking it in muffin tins makes for a great grab and go breakfast in the morning. I don’t really know where this recipe came from. It might be straight off the box, or have been changed over the years.

Coffee Cake

Cake

  • 2 cups Original Bisquick mix
  • 2/3 cup milk or water
  • 2 tablespoons sugar
  • 1 egg

Topping

  • 2/3 cup Original Bisquick® mix
  • 2/3 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 4 tablespoons butter (firm)

Heat oven to 375°F. Grease 9-inch round pan. Make Cinnamon Streusel; reserve.

For Streusel: Mix all ingredients in small bowl until crumbly.

Stir remaining ingredients until blended. Mix in a 1/4 of the Streusel topping and spread in pan. Cover with Cinnamon Streusel. Bake 18 to 22 minutes or until golden brown, testing with a toothpick.

Keep in the refrigerator to cool. Serve it cold. Enjoy.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
Related Topics
  • Buttery Sweet
  • Cake Recipe
  • Coffee Cake
Ryan

Previous Article
Healthy Food
  • Food & Recipes
  • Health
  • Salad

Tips on Creating Your Own Healthy Salads

  • January 9, 2021
  • Ryan
View Post
Next Article
Pies flavor
  • Dessert
  • Food & Recipes

Pumpkin Pie

  • January 13, 2021
  • Ryan
View Post
You May Also Like
Paris Baguette Macarons
View Post
  • Dessert
  • Food & Recipes
  • Reviews

Paris Baguette Macarons: A French Delight with a Korean Twist

  • Ryan
  • May 11, 2023
Austrian Kipferl
View Post
  • Dessert
  • Food & Recipes

The Art of Making the Perfect Austrian Kipferl: A Guide

  • Ryan
  • May 11, 2023
Paris Baguette Croissant
View Post
  • Breakfast
  • Dessert
  • Food & Recipes
  • Reviews

Paris Baguette Croissant: The Perfect Breakfast Pastry

  • Ryan
  • May 9, 2023
Food
View Post
  • Dessert

How do I Fix Jello that didn’t Set

  • Ryan
  • January 26, 2023
How Long Does Jello Take to Set
View Post
  • Dessert
  • Food & Recipes

How Long Does Jello Take to Set: Understanding the Factors and Techniques

  • Ryan
  • January 16, 2023
Birthday Party Theme
View Post
  • Dessert
  • Food & Recipes

Birthday Party Themes for Grandma

  • Ryan
  • August 27, 2022
Food
View Post
  • Food & Recipes

Maids of Honor, Inspired by “The Tudors”

  • Ryan
  • July 7, 2022
Food
View Post
  • Food & Recipes

Slow-Cooker Vegetarian Chili

  • Ryan
  • May 18, 2022

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

  • Paris Baguette MacaronsParis Baguette Macarons: A French Delight with a Korean Twist
    May 11, 2023
  • Austrian KipferlThe Art of Making the Perfect Austrian Kipferl: A Guide
    May 11, 2023
  • Paris Baguette CroissantParis Baguette Croissant: The Perfect Breakfast Pastry
    May 9, 2023
  • Food ListCentral Market Grocery Stores: What’s Not to Love?
    March 15, 2023
  • LocationGoogle Maps Timeline for Mileage Tracking? Here’s How to Do It
    February 20, 2023
Quants Bakery
  • About Me
  • Contact Us
  • Privacy Policy
  • Advertise
Home Made Food and Recipes

Input your search keywords and press Enter.